A new store of LD&K, which handles the "Udagawa Cafe" series, "Yakeyama", a gibier yakiniku specialty restaurant directly delivered from the farm, will open in Nakameguro on 2/9 (Tue.).
This time, LD&K Co., Ltd., which develops various food and beverage business formats including "Udagawa Cafe", which sparked the Shibuya cafe boom,
We will open the charcoal-grilled Gibier specialty yakiniku restaurant "Yakeyama" in Nakameguro, which will be the 24th store nationwide.
Gibier is French for the meat of wild birds and beasts such as deer and wild boar captured by "hunting".
At our restaurant, we use the umami of wild birds and beasts caught as ingredients by the traditional "hunting" that has continued since ancient times in Japan.
The best way to fully enjoy it is by grilling it over a charcoal grill.
We named our restaurant "Yakiyama" in the sense that it is a restaurant where you can grill "food from the mountains."
LD&K's own factory "Kyushu Game Processing Center", which is located in Yufuin, Oita Prefecture, is able to procure expensive ingredients that are generally difficult to obtain and whose supply is not stable. can be offered at a reasonable price.
You can also enjoy ingredients that are rarely on the market due to distribution. (Details of our factory will be announced at a later date.)
The meat used is deer, wild boar, rabbit, horse, mountain pigeon, duck, pheasant, wild bird, crow, and cormorant. (Bulbul), quail (quail), raccoon dog (raccoon dog), palm civet, raccoon, ostrich, and other ingredients that are particularly delicious during the season.
In addition, we are particular about "flavored vegetables" that enhance the taste of meat, and we have a wide variety of a la carte dishes such as coriander, watercress, parsley, mitsuba, etc.
Following the opening of Japan's only Anaguma (Mujina) membership-only sukiyaki specialty store "Mujinaya (Shibuya / Shinsen)", which was supported by crowdfunding and opened in July last year,
Please enjoy LD&K's second Gibier specialty store, "Nakameguro 'Yakeyama'" to your heart's content.
In March 2016, a gibier specialty store opened in Oita City.
In the spring, we will also open our own factory "Kyushu Game Processing Center" in Yufuin, Oita Prefecture.
Centering on the original night cafe "Udagawa Cafe",
Please look forward to LD&K's "Gibier Project", which will launch stores in unprecedented formats one after another.
[Overview of Nakameguro “Yakeyama” store]
Store name: Charcoal-grilled gibier "Yakeyama"
Business hours: 17:30-2:00 the next day
Address: 2F, 2-44-24 Kamimeguro, Meguro-ku, Tokyo
Phone number: 03-6412-7417
HP:http://www.yakiyama.com
LD&K owner "Hidemasa Otani" will appear on TBS series "Sunday Japon"!
News variety every Sunday at 10:00
Decided to appear as a studio commentator on the TBS series "Sunday Japon"
Did.
Please take a look.
[Net station]
TBS TV
CBC TV
Mainichi Broadcasting System (MBS)
Hokkaido Broadcasting Corporation (HBC)
IBC Iwate Broadcasting (IBC)
Tohoku Broadcasting (TBC)
TV You Yamagata (TUY)
TV You Fukushima (TUF)
TV Yamanashi (UTY)
Niigata Broadcasting (BSN)
Shin-Etsu Broadcasting (SBC)
Shizuoka Broadcasting (SBS)
Tulip Television (TUT)
Hokuriku Broadcasting Corporation (MRO)
Sanin Broadcasting (BSS)
Sanyo Broadcasting (RSK)
Broadcasting China (RCC)
TV Yamaguchi (tys)
Ai Television (ITV)
Television Kochi (KUTV)
RKB Mainichi Broadcasting (RKB)
[Program official website]
http://www.tbs.co.jp/sunjapo/
《Limited to 180 sets》 World's first Maca-blended craft beer "Shibuya Beer" gift set project start
《Limited to 180 sets》The world's first craft beer containing Maca
“Shibuya Beer” gift set project started
[Content]
Maca-containing energy beer "Shibuya Beer ENERGY ~ MACA ~"
http://www.udagawacafe.com/shibuyabeer/
We will start a new project to deliver a special gift set nationwide.
Since April 28, 2015 (Tuesday) "Shi (4) Bu (2) Ya (8) Day", the number of shipments has exceeded 15,000 in about 4 months since it was released from 8 Udagawa Cafe affiliated stores. Currently, you can drink it at more than 250 restaurants in the suburbs of Tokyo, mainly in Shibuya.
In addition, as a result of attracting attention such as special features on TV, newspapers, magazines, etc., we received many inquiries from craft beer fans all over the country saying "I want to drink at home" and "I want to give it as a gift."
However, there was a problem in that the delivery fee to be borne for safely chilled delivery of each bottle of beer with an expiration date was high, and it was difficult to deliver at a reasonable price for small orders.
In order to overcome this issue and respond to the voices of everyone across the country, we are recruiting applicants for the “limited to 180 sets” gift set through “crowdfunding”.
Application period: October 2, 2016 (Friday) 11:30 to November 27 (Friday) 18:00
■ Recruitment page:https://www.makuake.com/project/shibuyabeer/
■ Target amount: 1.2 million yen
If this project does not reach the target amount,
The project will be unsuccessful, no funding will be provided, and a "gift set" cannot be provided.
■Products specially prepared for this project only
--------------------------------------------
1. Special Shibuya Beer (Double Maca) (not for sale)
---------------------------------------------
We offer a one-off, genuine special “craft” beer that can only be made by hand in this project brewed at “Hitachino Brewing Lab” in Manseibashi, Kanda.
For this project, we will brew only about 350 bottles in a 120 liter tank.
◎ About the brewery
▼Kiuchi Sake Brewery Hitachino Nest Beer
Hitachino Nest Beer is a craft beer brewed by Kiuchi Sake Brewery (Naka City, Ibaraki Prefecture). It is highly rated overseas as well, including winning gold medals at beer contests in Europe and the United States.
It is said to be the best-selling Japanese craft beer in the world.
2. Rare game meat smoked set
---------------------------------------------
Supplied as a set of 2. Excellent stamina, perfect for beer snacks.
We will offer a set of 3,780 yen (tax included) for 3,240 yen (15%OFF) per set only at MAKUAKE.
◇ Deer soft jerky
◇ Boar bacon
3. Opener for exclusive use of Shibuya beer
------------------------------
A must-have item for craft beer! ! The unified design creates a beer experience that pays attention to detail.
■Gift set details
◇Beer gift set
1.《Limited to 20 sets》5,400 yen course
------------------------------
・6 gift package (5 regular & 1 special) (chilled shipping included)
・Shibuya beer opener
2. << 40 sets only >> 9,720 yen course
------------------------------
・12 gift package (10 regular & 2 special) (chilled shipping included)
・Shibuya beer opener
We will offer a set of 10,800 yen normally for 9,720 yen (10% OFF) for this project only.
3. << 10 sets only >> 19,440 yen course
------------------------------
・24 gift package (20 regular & 4 special) (chilled shipping included)
・Shibuya beer opener
We will offer a set of 21,600 yen normally for 19,440 yen (10% OFF) for this project only. ]
◇Rare gibier appetizer + beer set
4.《Limited to 30 sets》8,640 yen course
------------------------------
・Gibier smoked set x 1 set
・6 gift package (5 regular & 1 special) (chilled shipping included)
・Shibuya beer opener
We are offering a set of 9,180 yen normally for 8,640 yen (6% OFF) for this project only.
5. << 70 sets only >> 15,600 yen course
------------------------------
・Gibier smoked set x 2 sets
・12 gift package (10 regular & 2 special) (chilled shipping included)
・Shibuya beer opener
We are offering a set of 18,360 yen normally for 15,600 yen (15% OFF) for this project only.
6. << 10 sets only >> 24,800 yen course
------------------------------
・Gibier smoked set x 2 sets
・24 gift package (20 regular & 4 special) (chilled shipping included)
・Shibuya beer opener
We will offer a set of 29,160 yen normally for 24,800 yen (15% OFF) for this project only.
7. <<Limited to one group>> 250,000 yen course
Private party with mikoshi & pole dance show
----For companies, organizations, and groups-------
"The only party space in the world where you can carry a portable shrine" Shibuya Japanese style club bar "Tokyo 354 club (Tokyo Mikoshi Club) is a special course where you can hold a private party event!
For companies, groups, and groups, it is possible to produce music, portable shrines, and pole dances by DJs that can only be experienced on this day.
《Up to 70 people can be accommodated》
All-you-can-drink Shibuya beer + 10 special Shibuya beers
Of course, draft beer, whiskey, shochu, sake, and cocktails are also available.
●Wasshoi with Mikoshi!
Companies and groups can take pictures while carrying a mikoshi.
With meal course
Free rental of DJ equipment
●Performance by pole dancers included
【Notes】
・Detailed schedule and performers will be contacted by the performers after support.
・According to Tokyo 354 club's vacant schedule and performer schedule.
Ura-Shibuya Oktoberfest 2015-Maka double super energy "Shibuya Beer PREMIUM" lifted! ~
Original craft beer released by our company, which operates the "Udagawa Cafe" series,
On October 28th (Wednesday), just half a year after the launch of "Shibuya Beer",
With gratitude to everyone who always supports us,
We will hold an event where you can taste a limited amount of “premium” Shibuya beer.
This time,
At the oriental cafe "Café Bohemia" in Ura Shibuya with the theme of "Shibuya Beer x Food x Music",
Music critic / DJ / Middle Eastern food researcher with connections to the Middle East, "Salaam Marine"
"Shankar Noguchi", who is a representative of Tokyo Spice Bancho, Indo-American Trading Company and has a connection with India,
For this party, we will offer special new snacks that go well with Shibuya beer!
At LIVE, the unit "OBRIGARRD" with the strongest music master HAZU and DJ YANOMI,
Create a space with frontiers and folk music scattered around the world.
In addition, "premium" Shibuya beer with twice the amount of maca that can only be drunk on the day of the event,
We also offer "coffee beer" using Udagawa Cafe's specialty blended coffee.
Enjoy the long autumn nights with Shibuya beer, delicious food, and music.
[Overview of party]
Shibuya beer presents
"Back Shibuya Oktoberfest"
~Shibuya Beer Half Anniversary~
Date: Wednesday, October 28, 2015
Time: 20:00-23:30 (3.5 hours)
Participation fee: 2,500 yen (1DRINK/1FOOD)
*First-come-first-served basis. It will end as soon as the food runs out, so we recommend that you come early.
Location: Café BOHEMIA (http://cafe-bohemia.jp/)
Address: 36-22 Udagawa-cho, Shibuya-ku, Tokyo
Offer menu:
Shibuya beer
Shibuya Beer “Premium (2x Maca)”
Udagawa blend coffee beer
Special falafel plate
stewed mutton
bengal fish
＜GUEST＞
◎Salaam Maritime (music critic/DJ/Middle Eastern food researcher)
Traveling regularly to the Middle East and India,
He continues to do fieldwork on the local music and cooking scene.
In addition to writing manuscripts, he has a wide range of activities such as radio and club DJs, lectures at open colleges and universities, and workshops in the Middle East.
◎ Shankar Noguchi (Tokyo Spice Bancho, Japanese-Indian Mixed Cuisine Group)...
After studying in the United States, as the third generation of "Indo-American Trading Company" launched by my grandfather from Punjab, India, I am involved in product development and import sales.
Author of the book "Recipe of Indian Curry Famous Restaurant: Tokyo Spice Bancho Shankar Teaching!"
◎OBRIGAARD
A double plate combination with the most crazy music master HAZU and DJ YANOMI recognized by HAZU.
Based on the beat of HIPHOP, they skillfully manipulate the CDJ1000 and sampler, mix & loop the frontiers and ethnic music scattered around the world with their unique indigenous groove.
Breaking down all "walls of sound", the unique world that only they can create and that no one else has been able to reach is truly original Japanesia!
On April 28, 2015, the new work "(7inch) ZUNg ZUNg", which has evolved further, was released.
[What is Shibuya beer? ]
With the keyword "Rejuvenate Japan from Shibuya!"
On April 28, 2015 (Shi (4) Bu (2) Ya (8) day), Shibuya's local craft beer "Shibuya Beer" was released exclusively at restaurants.
Natural “Maca” from Peru in South America, which is said to be effective for nourishment, recovery from fatigue, beauty, and anti-aging,
Fresh fruit of "pink grapefruit" is used for fragrance so that it is easy to drink even for women who are not good at beer.
It's an "energy beer" that makes you feel healthy and beautiful after drinking it (!?).
Despite being in the city, it is attracting attention for planning "town revitalization and culture creation and transmission" using beer.
TV Tokyo "WORLD BUISINESS SATTELITE", NTV "NEWS EVERY.", Fuji TV "Mezamashi TV",
It has been featured in various media such as the newspaper "Nihon Keizai Shimbun", "Asahi Shimbun", and the magazine "TOKYO WALKER".
In less than four months after its release, the number of shipments exceeded 15,000.
What started with 8 Udagawa Cafe affiliated stores is now available at more than 200 restaurants in the suburbs of Tokyo.
This is an exceptional sales for a local beer!!!!
August 22nd (Sat) 22:30~ LD&K owner "Hidemasa Otani" documentary broadcast decision! !
After about four months of close coverage, a documentary about the representative "Hidemasa Otani" will be broadcast.
minor than major
front to back
always rebellious spirit
Never turn your back.
A documentary following the challenge of developing a unique cafe in Ura-Shibuya
TV Tokyo 6 station net "CROSS ROAD"".
Please take a look.
[Date and Time] August 22 [Sat] 22:30-
[Program name]
TV Tokyo "CROSS ROAD"
Internet stations: Television Osaka (TVO), Television Aichi (TVA), Television Setouchi (TVC), Television Hokkaido (TVh), TVQ Kyushu Broadcasting (TVQ)
Hidemasa Otani (47 years old) is called the charisma of a cafe in Ura-Shibuya. The management method that earns annual sales of 2 billion yen is unusual. Otani will create a cafe that caters to the 5% of customers who come to Shibuya, not the majority. Starting with Udagawa Cafe, there are goats at Sakuragaoka Cafe, sexy paintings and objects at FLAMINGO, and exotic cafes such as BOHEMIA. chair. At first glance, it seems to go backwards in time. However, for some reason, it attracts a total of 100,000 visitors a year. In Shibuya, which is undergoing massive redevelopment, we follow Hidemasa Otani's insatiable challenge to create a place where people can feel comfortable, and to continue to convey the charm of the city from the back alleys of Shibuya. What path will he take...
Source: NEC presents "Crossroad": TV Tokyo
world's first! A sukiyaki specialty store in Shibuya with the phantom gibier "Anakuma = Mujina Meat"
Member recruitment crowdfunding will start at 11:00 on June 10 (Wednesday).
Opened the world's first sukiyaki specialty restaurant "Mujinaya" in Shibuya, Tokyo, using high-quality mujina meat, which is said to be "phantom game meat".
We will start a crowdfunding project to recruit members so that more people can have a “meat experience” that they have never tasted before.
Through this, we will transmit a new gibier culture from the information transmission center "Shibuya",
We aim to raise awareness of Mujina as gibier meat and create “new meat demand”.
■ Recruitment period
Recruiting for 1 month only
Period: 6/10 (Wed) 11:00 - 7/10 (Fri) 18:00
■ Recruitment page is here
https://www.makuake.com/project/mujinaniku/
<Search word>
Please search by MAKUAKE Mujina Meat.
[Store overview]
We will prepare a space where you can relax with a Japanese taste.
This is a restaurant that you can use when you want to have a little extravagance, such as a dinner or a date.
■Members only Fixed price per person 6,000 yen
Only those who have a membership card for one year from the opening
We will provide it at the above price.
Scheduled opening: Mid-July
Location: Somewhere in Shibuya
Number of seats: 30 seats planned (1F: 14 seats / 2F: 16 seats)
Ordering method: Basically, it is a style that you leave the order to us.
Drinks: All-you-can-drink menu such as shochu and sake that goes well with sukiyaki.
From "Shibuya"! Craft “energy” beer is born! Shibuya Beer ENERGY〜MACA〜
Born in Shibuya, by people who love Shibuya, the "world's first" local beer with maca to energize Shibuya
Jointly developed by Shibuya's original night cafe "Udagawa Cafe" and original local beer "Sankt Gallen"
[Content]
The original night cafe "Udagawa Cafe", which celebrates its 15th anniversary in August this year in "Shibuya", the birthplace of fashion and culture, jointly developed with the original local beer "St. Gallen".
The new brand craft beer "Shibuya Beer ENERGY ~ MACA ~" will be released to the general public on April 28, 2015 on Shibuya Day.
This project was realized with the backing of the information magazine “Beer Girls” and the liquor wholesaler “Kawachiya”, which quickly agreed to support women who love beer to enjoy beer more.
With the name "Shibuya", Shibuya's specialty following "Hachiko" will be born here.
【Description of item】
Uses Peruvian 100% "Maca", which is rich in amino acids, to support a healthy and firm daily life.
The flavor is a fruity and refreshing taste that uses plenty of seasonal “grapefruit” harvested every season. For the first brewing, we use "Florida", which continues to be said to be the best in the world for both "taste and quality".
▼ Product overview
○ Product name: Shibuya Beer ENERGY ~ MACA ~ (Shibuya Beer Energy ~ Maca ~)
◯ Package: 330 ml bottle (Some stores plan to offer barrel draft as well)
◯ Item: Happoshu
◯ Stores: Only 7 stores in Shibuya
Udagawa Cafe:http://www.udagawacafe.com/cafe/
Udagawa Cafe Annex:www.udagawacafe.com/bekkan/
Udagawa Cafe “Suite”:http://www.udagawacafe.com/suite/
Sakuragaoka Cafe:http://www.udagawacafe.com/sakuragaoka/
Cafe Bohemia:http://cafe-bohemia.jp/
FLAMINGO:http://cafe-flamingo.com/
Tokyo 354 club:http://354club.com/
◯ Ingredients: malt, hops, maca, grapefruit
◯ Alcohol content: 5%
Note) Since it contains maca and grapefruit as secondary ingredients, it is classified as low-malt beer under the Liquor Tax Act.
○Official pagehttp://www.udagawacafe.com/shibuyabeer/
○ Cooperation: Beer Girls, Kawachiya
---------------------------------------------------------------------------
▼Manufacturing
What is Sankt Gallen
Since 1993, before the ban on craft beer was lifted in Japan, the original craft beer shop brewed beer in San Francisco in the United States, imported it back to Japan, and sold it.
It has won numerous awards at contests around the world, including the World Beer Awards and the International Beer Cup.
The origin of the name is "Switzerland St. Gallen Abbey", which was the first in the world to obtain a brewing license.
▼ Sales
What is Udagawa Cafe?
Inside the center city. The original night cafe will celebrate its 15th anniversary in August this year. With the theme of dark, low and soft, the façade of the lounge bar seen at SOHO in NY is mixed with the loose taste of southern Asia for the interior. Udagawa Blend Coffee is a darker than anywhere else, but it is a refreshing blend. It has a wide variety of food and drinks, and is open until 5:00 in the morning, making it popular as a convenient café.
▼ You can drink "Shibuya Beer" for free as soon as possible! ! Free tasting event will be held! !
[Invitation to SNS curators and bloggers]
Chance to enjoy Shibuya beer before the 4/28 lifting of the ban! ! We will invite "30 people" by lottery.
We are also planning to prepare a limited gift on the day. We look forward to a lot of your application.
Date: April 8, 2015 (Wednesday) 19:00-20:30
Location: Udagawa Cafe "Suite"
Address: 36-12 Udagawa-cho, Shibuya-ku, Tokyo
[how to apply]
Please check the <Notes> on the following URL before applying.
http://passmarket.yahoo.co.jp/event/show/detail/01nuscxdz9cg.html
For a limited time, "Frozen S'mores" will appear at the Udagawa Cafe Group
Finally landed in Japan!
Fluffy, cool, new texture.
For a limited time, "Frozen S'mores" will appear at the Udagawa Cafe Group.
Our exclusive patissier, who has won awards at Japan's largest sweets contest, has been reproduced.
It will be available from March 13th before White Day.
(Please contact each store as some stores and dates may change.)
■ What is Frozen S'mores?
Hot topic in New York now! !
Chocolate and vanilla gelato are wrapped in marshmallows in a cold state, chilled, and the surrounding marshmallows are baked to create a novel new texture and new sensation sweets.
It is expected to break out, including being ranked in the 2015 hit prediction ranking announced by "Nikkei Trendy".
The name S'more is an abbreviation of the expression "some more". As the name suggests, the deliciousness makes you want to eat more and more.
■Where can I eat? ?
● Shimokitazawa Propaganda
Address: NS Building 1F, 2-8-8 Kitazawa, Setagaya-ku, Tokyo
Seats: 60 seats
TEL: 03-6407-8883
Business hours: [Sundays to Thursdays and holidays] 11:30 to 2:00 the next day / [Fridays, Saturdays, the day before holidays] 11:30 to 5:00 the next day
●Udagawa Cafe
Address: 331 Udagawa-cho, Shibuya-ku, Tokyo
TEL: 03-5784-3134
Seats: 60 seats
Business hours: 11:30 to 5:00 the next day
●Udagawa Cafe Sweets
Address: 36-12 Udagawa-cho, Shibuya-ku
TEL: 03-3464-4020
Seats: 50 seats
Business hours: [Sunday-Thursday/Holiday] 12:00-24:00 (Friday/Saturday/Day before holiday 12:00-5:00 the next day)
●Sakuragaoka Cafe
Address: Shinoda Building 1F, 23-3 Sakuragaoka-cho, Shibuya-ku, Tokyo
TEL: 03-5728-3242
Number of seats: 68 seats
[Frozen Smore summary article]
→http://by-s.me/article/80911607602233505
→http://matome.naver.jp/odai/2141510597958330101
→http://macaro-ni.jp/10814
→http://momogirl.jp/gourmet/post-3723/
Strange Reitaro, Bakubakudkin, Nisshoku Natsuko and others will appear at the "Ura Shibuya" regional promotion event!
In the depths of Shibuya and Udagawacho, centered on "Tokyu Hands" and "Cisco Zaka",
Lined with famous shops and hotspots known to those in the know, DIY and unique
"Ura-Shibuya" is an area where cafes, bars, record and apparel shops gather.
It used to be an area with a unique culture rooted in record shops and clothing stores.
Since around 2013, shops that have been evaluated as "small but warm stores" and "stores that transmit culture with a unique sense" have opened one after another, and the area is heating up again.
In order to disseminate the charm of such "Ura Shibuya", from the shops in the area and the artists who gather in the area,
Based on the concept of "sound, food, and people," the event "Ura-Shibuya POSSE" will be held from September 2014, bringing together stores, brands, and artists representing the region.
In "Ura Shibuya POSSE" to conclude 2014,
The lineup includes notable artists such as Bizarre Reitaro, Bakubakudkin, Ryofu, Nisshoku Natsuko, NATURAL VYBZ, and Kikumaru.
In addition, DJs with connections to the area will also perform.
It will be held as a circuit event at two venues, Vivid Cafe “FLAMINGO” and “Udagawa Cafe Annex” in Ciscozaka, Shibuya.
A new trend is about to happen in Shibuya.
I would like you to witness the collaboration of artists and concepts that are transmitted by the whole "city".
[Overview]
URASHIBUYA POSSE vol.3 ~Back Shibuya-kei NIGHT~
Date: December 15, 2014 (Monday) 19:00-midnight
Advance: 2,500 yen Door: 3,000 yen (drink fee not included)
【venue】
FLAMINGO http://cafe-flamingo.com/
Udagawa Cafe Annex http://www.udagawacafe.com/bekkan/
(held at 2 venues / free to come and go)
*Please redeem your wristband at FLAMINGO. You can enter both venues by presenting your wristband.
[Ticket purchase method (either 1 or 2 can be purchased and reserved)]
1. Purchase tickets from the Peatix event page
http://peatix.com/event/63460
2. Ticket reservation with a dedicated email address
to urashibuya.posse@gmail.com
Please specify "katakana full name" and "number".
Reservation will be completed when you receive the reply mail of "reservation confirmation".
[LIVE]
Strange Reitarohttp://kimyoreitaro.com/
Bakubakudkinhttp://bakubakudokin.com/
Lu Buhttp://ryohu.flavors.me/
solar eclipse natsukohttp://www.ldandk.com/nisshoku/
TOKYO Goddamms!http://iflyer.tv/ja/artist/35754/
NATURAL VYBZhttp://www.facebook.com/nnnnnatural
Kikumaruhttp://t.co/3salUYliL0
[DJs]
Saccho (Saki Sato)
ZAG
TOMMY (BOY)
Karen
Spotted (ACCM)
Bunmu (BLASTBASE)
MICHE (Rock no Kokoro)
Hiroki Yamada (Back Shibuya Ward Office)
Saiki Yusuke
■What is Ura-Shibuya?
Ura-Shibuya is located at the end of Shibuya Udagawa-cho Center Gai, and is known for its collection of unique and attractive shops rooted in the local area.
The area used to have its own unique culture, such as record shops and clothing stores, but it has been declining for the past few years.
Since around 2013, the area has been reheated in recent years with the opening of shops that are evaluated as “small but warm stores” and “stores that transmit culture with a unique sense”.
What is Ura-Shibuya POSSE?
In the depths of Udagawa-cho, Shibuya, there are rows of well-known shops and hotspots known to those in the know, as well as unique DIY cafes, bars, and record and apparel shops, called Ura-Shibuya.
From September 2014, POSSE, a gathering of shops, brands, and artists representing the region, has been held to disseminate culture based on the concept of "sound, food, and people."
—— Notes about tickets ——
*Please check the URL for details on how to pay with Peatix.
*Advance reservations are recommended as the number of tickets is limited. Customers who have not made a reservation cannot enter.
*For this performance, after making a reservation on the Peatix event page (http://peatix.com/event/63460) or using the dedicated email address, you will be able to enter by exchanging your wristband at "FLAMINGO" on the day.
*When exchanging the wristband, you will purchase a 2DRINK ticket for 1000 yen as a drink fee.
*If the wristband is lost or damaged, it will not be reissued for any reason. Please be careful not to remove it.
*This performance does not have a reference number on the ticket.
*Event timetable will be announced at a later date.
*Please note that admission may be restricted if both venues are full.
*Please note that tickets will not be refunded if the event is canceled due to unavoidable reasons such as natural disasters.
In addition, we do not guarantee any travel expenses (cancellation fees) to the venue due to the cancellation of this event.
*Tickets required for ages 4 and up
*Whether or not tickets will be available on the day will be announced on the event Facebook page.
PIANO LOUNGE
A new project from the Couluer Cafe series DJ KGO and LD&K.
Its name is ``UDAGAWA JAZZ PROJEKT'' The theme is ``instrumental music for adults'' that can be played in any situation simply and stylishly.
An arrangement of the 80's masterpieces, which everyone is familiar with, into stylish, superb piano JAZZ.
“Takahiro Izumikawa”, who is attracting attention as a young jazz pianist centered on “DJ KGO”, is also active in the world.
A high-quality performance that is worth listening to with the participation of the veteran arranger Kumi Nakagawa.
[Profile of participating musicians]
■ DJ KGO aka Tanaka Keigo Producer & Drum Programmer
Their debut work was included in Italy IRMA's flagship compilation "Chill Out Cafe" and became a hot topic.
A world release from Mad Mats' affiliate label Basic Fingers, a popular cafe compilation that has sold over 300,000 copies in Japan.
Produced the "Couleur Cafe" series. MIXCD "Running Style" for running won the 1st place on the iTunes genre chart respectively.
■ Takahiro Izumikawa Piano
Born October 18, 1986. Born in Sapporo, Hokkaido.
After 4 years of professional activity in Osaka, upon graduating from university, he moved to New York alone and deepened his friendship with Bill Mates, the pianist of the Phil Woods Quartet.
greatly affected. After returning to Japan in 2011, he moved to Tokyo and released the 1st album of the eight-member club band "king crombia".
Available at Tower Records, Village Vanguard, etc. Performed at FUJI ROCK FESTIBAL'11 with the same band.
Currently, TOKU (TP, flh) group, akiko (vo), Kaori Kobayashi (as) group, CHAKA (vo), Takeshi Ito (as) big band,
Yuutake Ohashi (gt) group keyboard, Kazuki Katsuta (DIMENSION) (As) & Ryoji Iorihara (Ts) double band,
In addition to the regular pianist of the group Mei Inoue (gt) who debuted from Toshiba EMI in October 2011,
Recording of famous J-POP artists such as Nanase Aikawa, support for jazz, fusion, funk, R&B, pops, etc.
Active in recording and in his own jazz trio.
Kumi Nakagawa Arranger & Piano
Active as a freelance composer and arranger. Studied abroad at Berklee College of Music in Boston, USA, received a scholarship and moved to New York after graduation.
After returning to Japan, he participated in the Japan-France-US co-production "JOURNEY TO MT.FUJI" as music director.
<Recorded songs> All 12 songs